42%
of surveyed operators reported that their restaurant was not profitable in 2025.
National Restaurant Association, 2026 State of the Industry. Industry context, not a TableX customer outcome.
Read the source ↗More control over orders, costs, and repeat business
Take direct orders, understand what menu items cost, and build a path for customers to return. Start with online ordering or run the full restaurant on TableX.
We review your current workflow first. Merchant payments and optional integrations require setup and verification.
See the product, not just the promise
Watch TableX connect configured ingredients and recipes to item economics. It is one way to make pricing decisions with more than the sales total in view.
Explore the demo library →Restaurant industry reality
These published industry figures describe the market, not results achieved by TableX customers. Your restaurant's costs and opportunities will be different.
42%
of surveyed operators reported that their restaurant was not profitable in 2025.
National Restaurant Association, 2026 State of the Industry. Industry context, not a TableX customer outcome.
Read the source ↗Nearly 75%
of U.S. restaurant traffic was off-premises in the Association's 2025 report.
National Restaurant Association, 2025 Off-Premises Restaurant Trends; includes takeout, drive-thru, and delivery.
Read the source ↗15% · 25% · 30%
published DoorDash Marketplace delivery commission tiers for eligible U.S. restaurants.
DoorDash merchant pricing, checked September 2026. Rates are plan-specific; direct orders still have processing and possible delivery costs.
Read the source ↗Explore all six research-backed findings, including rising operating expenses, loyalty, and the appeal of value offers. Each includes the source, its limits, and a TableX workflow to explore.
Read the restaurant research →The owner's question → TableX's response
TableX offers a restaurant-branded direct ordering channel for your returning customers, with customer history and optional rewards. Keep marketplaces for discovery if they work for you. Compare your actual marketplace commission with TableX processing, subscription, and any delivery fees before estimating savings.
Explore direct ordering →Start Online Only with menu customizations, card checkout after merchant activation, and an integrated Orders screen for accepting, preparing, and completing orders. Add a separate kitchen display or move to Full TableX later.
See Online Only and Full →With Full TableX and configured recipes and inventory, compare menu pricing with ingredient costs, record waste, and use purchasing and reporting workflows to investigate where margin is under pressure. These tools do not guarantee profit or predict future ingredient prices.
Explore inventory and recipe costs →Use restaurant-owned order history, configurable loyalty tiers, rewards, and promotions to build a direct repeat-order experience. Results depend on your offer economics, customer participation, and execution.
Explore loyalty →Connect configured recipe cost to menu price before adjusting prices or launching promotions.
Watch configured inventory availability update affected customer menu items.
Explore customer order history, rewards, and repeat-order workflows.
Choose how you operate
Two operating modes. One connected path forward. Explore the actual product screens as you choose where to start.
Mode 01 · Customer ordering
Give customers a branded way to order directly from your restaurant. Your staff can receive and move orders through preparation and fulfillment without replacing your in-store POS.
Swipe through the customer journey

Customer ordering experience
01 / 04 · Branded welcome
Guests arrive at your restaurant's own branded experience.
Mode 02 · Restaurant operations
Connect in-store orders, kitchen execution, inventory, recipes, staff workflows, customer relationships, and owner reporting in one restaurant operating system.
Swipe through restaurant operations

01 / 04 · In-store POS
Take and manage in-store orders from the restaurant's operating workflow.
Choose your service level
Classic and Managed can support either operating mode. Autopilot pairs Full TableX with Terri's governed automation, subject to certification and restaurant approval. We explain the setup and terms during your scheduled meeting.
Run TableX with owner-controlled tools, direct ordering, and the eligible modules in your selected operating mode.
Restaurant-led operation
Choose Full TableX with Terri-assisted operating intelligence and governed automation. Autonomous actions depend on feature certification, restaurant permissions, and readiness.
Terri assistance + approved automation
Get a more hands-on TableX relationship: guided setup, ongoing operational support, and agreed service coverage alongside your selected mode.
Hands-on service and support
Feature availability, activation, support scope, and merchant processing terms are confirmed before onboarding. No service level bypasses required merchant or integration verification.
Schedule a TableX WalkthroughExplore the platform, watch the demos, or talk through how TableX fits your operation.
TableX · Restaurant POS & operating system.
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