POS for multi-location restaurants

One restaurant group. A connected operating model.

TableX connects restaurant locations around shared operational layers including POS, online ordering, kitchen workflow, customers, loyalty, inventory, and reporting.

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Central visibility without losing location-level detail.

Location operations

Keep day-to-day order and service workflows organized at each restaurant location.

Group reporting

Give owners and operators a connected view of business activity while retaining location context.

Customer relationships

Connect customer history and loyalty across the restaurant relationship.

Inventory visibility

Monitor inventory information as the restaurant group operates across locations.

Direct ordering

Build direct ordering into the operating model instead of treating it as an isolated channel.

Scalable infrastructure

Use a common platform model as the restaurant group grows and operating complexity increases.

Multi-location means more than more registers.

As restaurants add locations, fragmented systems create more handoffs, more reporting work, and more opportunities for inconsistent customer and operational data. A connected restaurant platform can make the group easier to operate while preserving the differences that matter at each location.

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